We are a happy group here at Brix and we spread the happiness by offering Happy Hour in our bar every night from 4:30 to 7:00 p.m..  And on Saturday we are Happy all night long in the bar. Click here for menus and more information.
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Located in charming Downtown Gig Harbor, Brix 25° Restaurant has been hailed as one of the best restaurants in the Northwest. The intimate, warm and welcoming interior of Brix 25° sets the stage for romantic evenings, casual dinners and family events.

Chef/Owner Thad Lyman crafts a menu of hearty and flavorful American cuisine with a Northwest influenced style. In addition, we are recognized locally and nationally for an award winning wine list.

Our foremost goal is that every guest has a memorable experience. We look forward to you dining with us


We love a traditional Thanksgiving,

"right down to the ritual of going around the table to hear what everyone is grateful for this year”.  We are grateful that we have wonderful, supportive guests that allow us to do what we love. 


As we see it when it comes to Thanksgiving dinner, tradition and family, of course, are as important as turkey and stuffing. Oh, and it doesn’t hurt if everything is really, really yummy.   So this holiday, let us be part of your tradition.


So please join us this Thanksgiving. We will be seating from 1:00 to 7:00 pm, featuring our a la carte menu and holiday specials including our chef team's twist on a Roast Turkey Dinner with creative accompaniments.

This holiday always books out early, please plan on making reservations early.



Maybe it is because everyone is doing it now but we don’t think our Wednesday Night Event gets the praise it deserves.  You have all seen the signs, read the emails, heard the advertisement…Half Price Bottled Wine!!!  But is it really the same?  We doubt it (for some convincing reasons).

  • We have over 175 bottles on the list, representing 115 different wineries.
  • We are dedicated to the Northwest wine movement, sourcing all of our wines from Washington and Oregon.
  • We were the first restaurant outside of King County to receive the coveted "Restaurant of the Year Award" for our wine list.

So see?  Our half priced Wine Wednesday is different and deserves the praise!  Stop in on a Wednesday soon, bottles of wine are half price.
Fall's Hand Crafted Cocktails 

Hand Crafted Cocktails

 Summer slipped away and from the rain outside, it seems to be long gone, so we needed to update the cocktail list again.  Like our food, our cocktails are scratch made and we spend over a month developing new creations.

With the rain making us craving warmth many of our cocktails have a spiced (and sometimes spicy) not to them.  And this time of year makes us want to dust of the brandy and bourbon bottles.    Some really exciting new liqueurs are also making an appearance.

Happy hour daily from 4:30 to 7:00 pm. and all day Saturday (at the bar and in the lounge only).  Try the new cocktails with the latest appetizers from the chef team.


Happy Hours in the bar daily between 4:30 and 7 pm, Sunday - Friday

We’re Happy all night long on Saturdays!

Dinners served daily
Mon - Thurs 4:30 pm - 9:30 pm* | Fri - Sat 4:30 pm - 9:30 pm | Sun 4:30 pm - 9:30 pm *

*last guests seated at 9:00 Mon - Thurs and 8:00 Sun

VISIT our other restaurant:  NetShed No. 9 - on the waterfront in downtown Gig Harbor.  Breakfast and Lunch - 8:00 am to 4:00 pm - Thursday to Monday.